Description
DIRECTIONS:
VitaSEL is recommended in poultry and swine to quickly and effectively correct production problems.
– Physiological processes related to antioxidant activity, immune function and toxin elimination.
– Increased levels of vitamin E in the feed with better feed ef ficiency, egg formation, improving fertility.
– Under stress conditions, which increase metabolic peroxidation, such as heat stress. Vitamin E reduces breeder mortality
